Wedding Menu Buffet 1
$50.00
In Stock
Minimum 20 people
Appetizers
-Black pepper crusted salmon gravlax and dill sour cream blini
-Cherry tomato, basil and bocconcini skewer with a balsamic reduction
-Grilled vegetable bruschetta with Asiago shavings and pesto
Salad
-Caesar salad
-Mixed Green Italian salad with red wine and maple balsamique vinaigrette.
Main Course
-Slow cooked Braised Beef in a mushroom sauce
-Suprême of free range Chicken with a lemon and Moscato Bianco wine sauce
-Mediterranean Style Baked Cod with olives and tomatoes.
-Rosemary Roasted new farm fresh potatoes
-Fresh market vegetables
Price is per person minimum order for 20 people