Wedding Menu Buffet 1

$50.00
In Stock
Minimum 20 people

Appetizers
-Black pepper crusted salmon gravlax and dill sour cream blini
-Cherry tomato, basil and bocconcini skewer with a balsamic reduction
-Grilled vegetable bruschetta with Asiago shavings and pesto

 

Salad
-Caesar salad
-Mixed Green Italian salad with red wine and maple balsamique vinaigrette.

Main Course

-Slow cooked Braised Beef in a mushroom sauce

-Suprême of free range Chicken with a lemon and Moscato Bianco wine sauce

-Mediterranean Style Baked Cod with olives and tomatoes.

-Rosemary Roasted new farm fresh potatoes
-Fresh market vegetables

 

Price is per person minimum order for 20 people